Anatolian ingredients · Global discipline
Organic by proof. Memorable by taste.
SOFREVA brings certified organic vinegars, Anatolian fruit specialties and natural drinks into one contemporary food house—built for ambitious kitchens and international markets.
Organic Apple Cider Vinegar
Organic Pomegranate Molasses
Oxymel · Fermented Apple Vinegar & Honey Drink
Pineapple Vinegar11-product core range
01 · THE COLLECTIONS
A pantry with range—and a point of view.
Three clearly defined families make the portfolio easier to understand, specify and sell—without blurring organic and natural claims.
02 · ORGANIC, EXPLAINED
Proof belongs beside the product.
SOFREVA does not place every badge on every organic product. Türkiye, EU and USDA relationships are mapped separately so buyers and consumers can see exactly which programme supports which item.
See the exact certification matrix03 · FROM BOTTLE TO TABLE
Products explained through use, not promises.
Every product page works like a compact culinary dossier: flavour, pairings, technique, serving, storage, packaging, verified certifications and practical questions.
04 · THE CORE RANGE
Eleven products. Eleven distinct reasons to belong.
TR
EU
USDAOrganic
Organic Apple Cider Vinegar
Bright apple character with balanced acidity for everyday kitchens.TREUUSDA
Organic
Organic Grape Vinegar
Rounded grape notes and composed acidity for classic and modern recipes.TREU
Organic
Organic Walnut Vinegar
A distinctive nutty profile created for refined savoury applications.TRUSDA
Organic
Organic Balsamic Vinegar
Deep grape character, rounded sweetness and poised acidity.Natural collection
Pineapple Vinegar
A vivid tropical vinegar with fresh fruit character and clean acidity.
Natural collection
Botanical Vinegar
A layered botanical profile co-fermented with fruit, herbs and seeds.
05 · FERMENTATION & CRAFT
Time is an ingredient. Control is a responsibility.
Natural fermentation produces character through living processes; disciplined handling turns that variation into a reliable product. Our craft pages separate poetic story from technical fact so both remain credible.
06 · FOUNDER & PRESIDENT
Mahmoud Abdalla
Founder and President of the MG companies, building SOFREVA as a Turkish food house with the standards, clarity and ambition to work across markets.
Meet the founder
BUILT FOR INTERNATIONAL PARTNERSHIPS
From product file to market conversation.
Importers, distributors, retail chains and foodservice partners receive a structured route to the range: verified product facts, current certificates, catalogue access and a direct commercial inquiry—without public fixed prices.
07 · SOFREVA JOURNAL
Useful reading for curious cooks and serious buyers.
01Culinary technique
Vinegar as a modern kitchen system
Think beyond dressing: acidity can season, balance, preserve, deglaze and finish.Read article
02Ingredient guide
A practical guide to pomegranate molasses
How tartness, fruit depth and texture work across mezze, glazes and sauces.Read article
03Organic knowledge