

SOFREVA · 500 ML
Botanical Vinegar
A layered botanical profile co-fermented with fruit, herbs and seeds.
- Net quantity
- 500 mL
- GTIN
- 8685283700100
- Technical marker
- 5% ± 0.5 total acidity
A 13-botanical co-ferment
01 · PRODUCT CHARACTER
Thirteen botanicals, one fermentation
A traditional co-fermentation uniting apricot, buckthorn, rosemary, fumitory, heather, aromatic seeds and selected botanicals.
Apricot pulp and a carefully composed botanical blend are traditionally co-fermented. The result is raw, unfiltered and unpasteurised with the mother; use only according to the serving guidance and warnings on pack.
02 · TASTE & TEXTURE
Read the flavour before you open the bottle.
aromatic lift
firm acidity
Natural pairings
ApricotFennelRosemaryLeafy saladsRoot vegetablesLegumes
03 · WAYS TO USE
One bottle, four confident moves.
Layer aromatic dressings
Start with a small amount, taste, then adjust to the dish and service context.
Season grain bowls
Start with a small amount, taste, then adjust to the dish and service context.
Lift legume dishes
Start with a small amount, taste, then adjust to the dish and service context.
Add complexity to marinades
Start with a small amount, taste, then adjust to the dish and service context.
For culinary use or diluted only: 15 mL in at least 200 mL water. Never consume undiluted.
04 · FROM INGREDIENT TO BOTTLE
Thirteen botanicals, one fermentation
Apricot pulp and a carefully composed botanical blend are traditionally co-fermented. The result is raw, unfiltered and unpasteurised with the mother; use only according to the serving guidance and warnings on pack.
Explore the production approach- 01Ingredient selection
- 02Natural fermentation
- 03Unfiltered expression
- 04Controlled bottling
05 · PRODUCT DATA
The details buyers and cooks actually need.
Public information is reconciled with the supplied product label, barcode register and certification documents. Final market artwork always controls.
- Ingredients
- Apricot pulp, buckthorn fruit, rosemary, fumitory, sandarac, heather, anise, fennel, quinoa, avocado leaf, tragacanth, psyllium and bitter orange peel.
- Process
- Thirteen botanicals, one fermentation
- Pack
- 500 mL clear Dorica glass · product colour visible through the bottle · metal closure
- Country of origin
- Türkiye
- Storage
- Keep tightly closed in a cool, dry place away from sunlight. Follow the opened-pack instruction on the label.
CERTIFICATION SCOPE
Badges shown only where documented.
Not intended for pregnant or breastfeeding women or children under 12. Do not use for more than 15 consecutive days.
Do not consume undiluted. Not intended for pregnant or breastfeeding women or children under 12; do not use for more than 15 consecutive days.
06 · PRACTICAL QUESTIONS
Before it reaches your table.
Answers are based on the supplied product label. In case of any difference, the physical market label is authoritative.
How should I use it?
For culinary use or diluted only: 15 mL in at least 200 mL water. Never consume undiluted.
What is inside?
Apricot pulp, buckthorn fruit, rosemary, fumitory, sandarac, heather, anise, fennel, quinoa, avocado leaf, tragacanth, psyllium and bitter orange peel.
What does sediment mean?
Do not consume undiluted. Not intended for pregnant or breastfeeding women or children under 12; do not use for more than 15 consecutive days.
Can I buy it online here?
Prices are supplied by inquiry; this is a brand and trade website, not an online store. Contact.

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